A CULINARY CATERING EXPERIENCE

Gluten-Free, Oil-Free, Cruelty-free Delicious Ethiopian Vegan Food Catering for Events

A corporate event & wedding favorite!

It's always a challenge figuring out what to provide for the people who have dietary restrictions and preferences. Ethiopian Vegan Cuisine, you're offering your guests a unique, fresh, delicious cultural experience that will leave them satisfied.

Appetizers and Salads Available

Our dishes are served buffet-style, and we bring plenty (even enough for the meat eaters to share!). We have salads and appetizers you can add to give your group a well-rounded culinary masterpiece.

Truly Something For Everyone.

Traditional Ethiopian Vegan food is a no-brainer. We use no oil, only use gluten free ingredients and offer spicy and non-spicy dishes, so everyone can enjoy! We also can provide full service, setup, and cleanup if requested.

DIETARY RESTRICTIONS

OR PREFERENCES IN YOUR GROUP?

We've got you covered

Every group has those with dietary preferences. The vegans are tired of just eating french fries, and the gluten-free folks are tired of eating just salad. So this time, treat your large group, event, or party to a healthy, unique, delicious, and a culinary experience. The Vegan Option is for those with dietary restrictions and preferences. We serves thoughtful vegan, gluten-free, oil-free, and cruelty-free freshly cooked Ethiopian Cuisine your people will absolutley love. With deep rich flavors and dishes made with love from the motherland, we have so many options! For those who love spices and for those who can't handle the heat, we check all boxes. We have appetizers, salads, and desserts too! Our goal is to have something everyone will love and be talking about as a highlight of your event for years. We offer full service options as well and will come to setup, serve, and clean, wearing our traditional Ethiopian clothes and provide a true experience for your guests. Check out our menu, our fan favorites, and click below to book us for your next party or event!

All of our grains are gluten free

We use an ancient grain called Teff to craft our Injera (traditional Ethiopian flatbread). Not only is Teff delicious but its a known superfood.

Spices Imported from over 8,000 Miles Away

We use the highest quality berbere, mitmita, corriander, and turmeric. We import traditional spices from Ethiopia to craft our homestyle meals.

Luxury Buffet-Style & Family Style Options

Your guests will rave over this meal. From the presentation to the taste, beauty and high quality is top of mind. We have so many options, and you can craft a custom meal and experience for your guests.

Our Family Favorites

Fresh and delicious

Misir Wot

Spicy red lentils simmered in berbere: onion, tomato, garlic.

Bamia & Dinich Wot

Stewed Okra and Potatoes simmered in our berbere.

Alicha Kik Wot

Non-Spicy, yellow lentils stewed in garlic, ginger and turmeric.

Sambusa

Stuffed with lentils, peppers and onion seasoned to perfection

BOOK US FOR AN EVENT

40 Serving Minimum*

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MEET CHEF TADI

And the inspirations

Chef Tadi is a first generation Ethiopian-American. Her love for cooking began at just six years old when she would stand on a stool helping her mom peel onions and garlic to prepare traditional Ethiopian meals. Going back home to Ethiopia and tasting her grandmother "Emama's" food, she realized quickly the talent for preparing healthy, hearty Ethiopian dishes ran in the family. In Ethiopia Tadi learned the principals to cooking over old school wood fires from Emama and brought it back home to the USA. When her mom had digestion issues and sister was diagnosed with celiac, eating out at restaurants as a family became a huge challenge. Going through a health revelation, Tadi began jucing and preparing organic-only vegan meals for herself and her two children. With family and culture at the heart of every meal, Vegan Option KC exists to bring these traditions and tastes from her Emama in Ethiopia, right here to your event in Kansas City.